This recipe walks you through the process of preparing our traditional pancake recipe.
In a bowl mix
1 - Cup Barlow's original pancake mix.
1- 1/2- Cup Whole Milk (depending on desired thickness)
1/4 - Cup melted butter
1- Egg
Combine all ingredients. Make sure ingredients are mixed well. The mix will appear slightly lumpy.
Heat a pan on medium heat. Pour a 1/4 cup mixture in pan. Flip once pancakes are slightly browned and begin to bubble.