Peach BBQ Chicken Biscuit Sandwiches

Sweet, smoky, and packed with Southern flavor, these Peach BBQ Chicken Biscuit Sandwiches are a delicious twist on a backyard BBQ favorite. Tender chicken is coated in a peach-infused BBQ sauce and served on warm, homemade biscuits made with Barlow's 3-in-1 Pancake, Biscuit & Waffle Mix.

Perfect for summer cookouts, family dinners, or weekend lunches, this recipe brings together the best of sweet and savory in every bite.

Prep Time: 20 minutes
Cook Time: 25 minutes
Servings: 4–6

Ingredients

For the Biscuits

• 2 cups Barlow's 3-in-1 Pancake, Biscuit & Waffle Mix

• Ingredients needed according to package directions

For the BBQ Chicken

• 2 cups cooked shredded chicken (or grilled chicken, sliced)

• ½ cup barbecue sauce

• ¼ cup Barlow's Peach Cobbler Syrup

• 1 tablespoon Dijon mustard

• 1 tablespoon apple cider vinegar

• 1 teaspoon smoked paprika

• ½ teaspoon garlic powder

• Salt and black pepper, to taste

Optional Toppings

• Coleslaw

• Dill pickle slices

• Sliced red onions

• Pickled jalapeños

InstructionsT

1. Bake the Biscuits

Prepare the biscuit dough according to the directions on the Barlow's 3-in-1 Pancake, Biscuit & Waffle Mix package.

Bake until golden brown, then set aside to cool slightly.

2. Make the Peach BBQ Sauce

In a small saucepan, combine the barbecue sauce, Barlow's Peach Cobbler Syrup, Dijon mustard, apple cider vinegar, smoked paprika, and garlic powder.

Simmer over medium-low heat for 5–7 minutes, stirring occasionally, until warmed through and slightly thickened.

3. Coat the Chicken

Add the cooked chicken to the sauce and stir until every piece is well coated.

Cook for another 2–3 minutes until heated through.

4. Assemble the Sandwiches

Slice the warm biscuits in half.

Pile the peach BBQ chicken onto the bottom half of each biscuit.

Top with coleslaw, pickles, red onions, or your favorite toppings, then finish with the top half of the biscuit.

Serve warm.

Tips for the Best BBQ Chicken Biscuits

✔️ Use grilled chicken for an extra smoky flavor.

✔️ Add sharp cheddar cheese for a rich, savory twist.

✔️ Make the Peach BBQ Sauce ahead of time and refrigerate for up to one week.

✔️ Serve with potato salad, baked beans, or corn on the cob for a complete Southern meal.

A Sweet & Smoky Southern Favorite

These Peach BBQ Chicken Biscuit Sandwiches combine flaky homemade biscuits with tender barbecue chicken and the sweet Southern flavor of Barlow's Peach Cobbler Syrup.

Whether you're hosting a backyard BBQ or looking for an easy weeknight dinner, this recipe is sure to become a family favorite.