Perfectly roasted pecans covered in sweet cream caramel
Ingredients
- 1/4 cup pecans
- 3 tbs. Holmes Sweet Holmes Sweet Cream Caramel
- a pinch of salt
Instructions
- Heat sauce pan
- Add caramel and slightly cook down
- Add pecans to pan and cover in caramel
- Remove from stove and let cool down
- Sprinkle salt and enjoy!